From Fork To Glass
Mex brings modern Mexican flavors to the corner of Maple and Telegraph roads in Bloomfield Hills. As part of the Peas and Carrots Hospitality family, we focus on fresh ingredients and bold textures.
You can start your meal with our freshly made salsas or a plate of duck-carnitas tacos. If you're looking for something hearty, try the whole branzino or our prime ribeye. We even have vegan guests covered with our corn-coconut tamales. To drink, we press our own juice every day to shake up our signature margaritas, mojitos, and craft cocktails. We're here to make sure you have a great seat and a better meal.






